Dine-in and Curbside Pickup is Available

Antipasto Misto  $21.00
Cacciatorini salame, Parma prosciutto, speck, coppa, gorgonzola, taleggio, pecorino Toscano, Cerignola olives, artichokes

Carpaccio di Manzo  $14.00
Beef tenderloin, carpaccio, Parmigiano Reggiano, capers, lemon, arugula, olive oil

Ciabatta  $3.00
Fresh ciabatta bread and olive oil (4 slices)

Focaccia  $7.00
Oven fired Italian flatbread, olive oil, Parmigiano Reggiano, Sicilian wild oregano

Arancini  $11.00
Sicilian risotto croquettes, sausage ragu, marinara sauce

Calamari Fritti  $13.00
Fresh squid lightly fried, lemon, marinara sauce

Carciofi alla Giudia  $11.00
Fried Roman artichokes, lemon, garlic aioli

Pepata di Cozze  $13.00
Mussels, garlic, lemon, olive oil, black pepper, parsley

Add Joyce Farms free range chicken breast +5
Add wild-caught shrimp +8
Add *Canadian salmon +12

Caesar  $10.00
Romaine hearts, croutons, Parmigiano Reggiano, caesar dressing (salads are dressed unless noted)

Caprese  $10.00
Campari tomatoes, mozzarella, basil, olive oil

Caprese con Burrata  $13.00
Siano artisanal burrata, Campari tomatoes, arugula; lemon vinaigrette (salads are dressed unless noted)

Chef’s Insalatona  $15.00
Mixed field lettuce, fresh mozzarella, cotto ham, cacciatorini salame, egg, artichoke, cherry tomato, onions, balsamico, olive oil (salads are dressed unless noted)

Insalata di Pollo  $14.00
Joyce Farms white meat chicken salad, field lettuce, tomatoes, red onions, cucumber, radish, lemon vinaigrette (salads are dressed unless noted)

Mista  $10.00
Mixed field lettuce, onions, tomato, cucumber, radish, balsamico, olive oil (salads are dressed unless noted)

Tonno  $14.00
Sicilian pulled tuna, olive oil, black olives, cherry tomatoes, red onions, cucumber, field greens, lemon olive oil (salads are dressed unless noted)

Robiola Fritta  $13.00
Almond crusted goat cheese, arugula, peppers, garlic, black olives, balsamico, olive oil (salads are dressed unless noted)

Unless noted, all pizzas include hand milled tomato sauce
Gluten-free hand made dough is available upon request

Calzone  $15.00
Ricotta, mozzarella, spicy soppressata salame, cotto ham

Crudo e Rucola  $15.00
Parma prosciutto, mozzarella, arugula, olive oil; hand-milled tomato sauce

Funghi di Bosco  $14.00
Crimini mushrooms, mozzarella, truffle oil; hand-milled tomato sauce

Maialona  $15.00
Spicy soppressata salame, cotto ham, pancetta, mozzarella, black olives; hand-milled tomato sauce

Margherita  $14.00
Mozzarella, Parmigiano Reggiano, basil, olive oil; hand-milled tomato sauce

Pepperoni e Salsiccia  $14.00
Pepperoni, sweet Italian sausage, mozzarella; hand-milled tomato sauce

Quattro Formaggi  $15.00
Mozzarella, fontina, emmenthal, Parmigiano Reggiano; hand-milled tomato sauce

Robiola e Pesto  $14.00
Goat cheese, mozzarella, roasted tomato, pesto; no tomato sauce

Sorrentina  $14.00
Smoked Mozzarella, cherry tomatoes, basil, Parmigiano Reggiano, olive oil; hand-milled tomato sauce

Vegetariana  $14.00
Spinach, peppers, roasted tomato, mushrooms, squash, zucchini, mozzarella; hand-milled tomato sauce

Pancetta e Cipolla  $15.00
Caramelized onion, pancetta, mozzarella, hot pepper

Cheese  $10.00
Mozzarella, hand-milled tomato sauce

Quattro Stagioni  $15.00
Cotto ham, artichokes, mushrooms, olives

Speck e Rucola  $15.00
Smoked prosciutto, smoked mozzarella, cherry tomato, arugula, olive oil; no tomato sauce

Cotto e Funghi  $15.00
Crimini mushrooms, cotto ham

Napoli  $15.00
Anchovies, Pantelleria capers, wild pugliese oregano

Ananas e Gorgonzola  $14.00
Gorgonzola cheese, pineapple, 12 yr. balsamic vinegar, no tomato sauce

All Panini are dressed with arugula and lemon vinaigrette and served with a choice of fries, Mista or Caesar salad

Capriccio Panino  $13.00
Tomato, mozzarella, artichoke, cotto ham, sausage, Taggiasca olives; served with a  choice of fries or mista salad

Crudo e Rucola Panino  $13.00
Mozzarella, cherry tomato, Parma prosciutto, arugula; served with a choice of fries or mista salad

Pollo Panino  $13.00
Joyce Farms chicken breast salad, mozzarella, grapes, walnuts; served with a choice of fries or mista salad

Ripieno Panino  $13.00
Mozzarella, fresh ricotta, soppressata salame, cotto ham; served with a choice of fries or mista salad

Vegetariano Panino  $13.00
Mozzarella, squash, zucchini, artichoke and sun-dried tomato; served with a choice of fries or mista salad

Available as an entree
Gluten-free penne pasta available upon request +3

Lasagnette alla Bolognese  $14.00
Pappardelle, “deconstructed lasagna”, beef bolognese, bechamel

Lasagnette alla Vegetariana  $14.00
Pappardelle, “deconstructed lasagna”, spinach, yellow and red peppers, mushrooms, roasted tomatoes, béchamel

Linguine del Pescatore  $16.00
Mixed seafood, tomato broth

Rigatoni alla Salsiccia  $12.00
Sage, cream, sweet sausage ragu

Tagliatelle ai Funghi  $12.00
Wild mushrooms, truffle oil, porcini cream

Tagliatelle Alfredo  $12.00
Handmade tagliatelle, cream, Parmigiano Reggiano

Add Joyce Farms free range chicken +5 or wild caught shrimp +8

Cappellacci con Ricotta, Prosciutto e Spinaci $12.00
Mozzarella, ricotta, grana padano, fontina ravioli; tossed in garlic, tomato and basil

Linguine alle Vongole  $16.00
Clams, tomatoes, Calabrese peppers, garlic, olive oil

Tagliolini e Pomodoro  $10.00
Angel hair, garlic, tomato, basil

Pesce al Cartoccio  $23.00
Clear Springs rainbow trout in parchment, roasted Yukon Gold potatoes, artichokes, roasted tomatoes, lemon olive oil

Salmone Insalate  $24.00
Canadian salmon, arugula salad garnished with asparagus, peas, Venere black rice, pickled onions, lemon olive oil

Tagliata di Manzo  $24.00
Certified Black Angus Teres Major steak, garlic; French fries with baby arugula, Parmigiano Reggiano, rosemary olive oil – *The chef recommends medium-rare preparation

Polletto al Limone  $22.00
Joyce Farms free range lemon chicken, French fries, onions, sautéed spinach with garlic

Bread offered upon request, please ask your server. Gluten free options are available.

Please make us aware of any food allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs increase your risk of food-borne illness.

For your convenience, 20% gratuity will be added for parties of 8 or more. Cake cutting fee +15.

Gift Cards are always available. Ask your server for details.
Available for group events. Ask a manager for details.