Dolci
Tiramisu ̶ 9 |
Lady fingers soaked in coffee and brandy, layered with whipped cream, flavored with cocoa
Cannoli alla Siciliana ̶ 8
Handmade cannoli, ricotta, candied orange, chocolate, pistachio
Due Biscotti ̶ 4
Handmade chocolate chocolate chip and ‘Cantucci’ almond and lemon biscotti
Enjoy with a glass of Vin Santo Badia a Coltibuono +18
Budino di Pane ̶ 9
Handmade chocolate bread pudding; crème anglaise
Add scoop of gelato or sorbetto +3
Gelato
Scoop 6 / To Go Pint 12
Coffee Chocolate Chip
Hazelnut Nutella Swirl
Cookies and Cream (Contains Gluten)
Salted Caramel Swirl
Stracciatella
Pistachio
Vanilla
Banana Pudding
Fudge Brownie (Contains Gluten)
Olive Oil
Ask your server for our seasonal flavors
Sorbetto
Scoop 6 / To Go Pint 12
Dark Chocolate
Trio di Gelati e Sorbetti ̶ 16
Sharing a plate of three gelato or sorbetto
Your choice of 3 flavors
Ask your server for our seasonal flavors.
Barista
Cappuccino ̶ 4.5
Espresso ̶ 3.5
Latte ̶ 4.5
Macchiato ̶ 4.5
Americano ̶ 3.5
Organic Hot Tea ̶ 4
Affogato al Liquore ̶ 14
Stoli Vanil Vodka and Bailey’s, shot of espresso over a scoop of gelato
Affogato Completo ̶ 14
High West bourbon, shot of espresso over a scoop of gelato
Affogato al Caffe ̶ 8
Shot of espresso over scoop of gelato
Please make us aware of any food allergies.
Novo Cucina offers the Atlanta area’s only gelato artigianale – handcrafted gelati and sorbetti made from scratch daily with fresh, wholesome milk and cream. Novo’s creative gelato program, directed by gelataia Jennifer Harvey, combines the rich tradition of Italian gelato making with inventive flavors, showcasing traditional Italian favorites and seasonal specialties.