Deconstructed Antipasta Board – $3 ea.

Deconstructed Antipasti Board
Mixed Cerignola Olives
Roman Artichokes
Cacciatorini Salame
Pecorino Toscano

Small Plates – $6 ea.

Carpaccio di Manzo
Calamari Fritti
Funghi Fritti
Pepata di Cozze
Vongole
Arancini
Margherita Pizza
Nonna’s Meatballs

Imbibe from the Bar

Italian and Local Craft Beer – $5

Menebrea Italian Ale
Peroni Italian Pale Lager
Second Self Citrus American IPA
Orpheus “Serpent Bite” Sour Saison

Wine – $6

Belstar Proseco
Tellus Chardonnay
Mirabella Pinot Grigio
Angelina Pinot Noir
Ancora Montepulciano d’Abruzo

Happy hour Monday – Friday 5pm-7pm.
Dine in Only. Menu items and prices are subject to change.

Please make us aware of any food allergies.Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs increase your risk of food-borne illness.